INGREDIENTS

• 2 cups flour
• 1½ tspn. baking powder
• ½ tspn. salt
• 1 cup sugar
• ½ cup butter; softened
• 3 eggs
• 1 tspn. white wine
• 2 cups star fruit; mashed
• 1 cup chopped coconut

INSTRUCTIONS

Preheat oven to 350°F. In a medium bowl, combine flour, baking powder, and salt. Combine the sugar, butter, and eggs separately and add to the flour mixture. Mix well. Blend together the white wine and star fruit and add to the flour mixture, blending thoroughly. Stir in the coconut. Pour the batter into a greased 8½ x 4½ x 2½ inch bread pan. Bake for 50 minutes or until a toothpick comes out clean.